It is the alter ego of Sottol’aia, a throw-back to the night rather than the day.
A fake “pleaser” it needs tasting several times to truly understand it.
Around 1,300 bottles.
Cabernet Franc and Merlot.
Total of 5 years: 3 in oak casks and for the remaining time it is refined in glass.
ON THE PALATE
A structured wine, enveloping, balanced and, at the same time, persistent.
EVENTS MADE MAGICAL
From dusk onwards, for important meals and for memories of starry nights.